Amount of Methionine in Chives, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Chives, raw there is 0.036 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Chives, raw.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Chives, raw

Chives, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Chives, raw are listed below.

Water 90.65 g 90.65%
Energy (calorie) 30 kcal
Energy (joule) 126 kJ
Protein 3.27 g 3.27%
Total lipid (fat) 0.73 g 0.73%
Ash 1 g 1%
Carbohydrate, by difference 4.35 g 4.35%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 1.85 g 1.85%
Calcium, Ca 92 mg 0.09%
Iron, Fe 1.6 mg
Magnesium, Mg 42 mg 0.04%
Phosphorus, P 58 mg 0.06%
Potassium, K 296 mg 0.30%
Sodium, Na 3 mg
Zinc, Zn 0.56 mg
Copper, Cu 0.157 mg
Manganese, Mn 0.373 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 58.1 mg 0.06%

Nutrients in Chives, raw